Main Ref. |
Stancheva, M., B. Galunska, A.D. Dobreva and A. Merdzhanova, 2012. Retinol, alpha-tocopherol and fatty acid content in Bulgarian Black Sea fish species. Grasas Y Aceites 63(2):152-157. |
Sample Form | muscle |
Sample Preparation Form |
wet |
Environment | brackish |
Feeding Path | pelagic |
Feeding Path Level | species |
Nutrient (wet weight) |
Value |
Variance |
Sample Size |
Total Omega-3 PUFA (g/100g) |
0.236 |
0.020 |
- |
Vitamin A (μg/100g) |
8.900 |
0.100 |
1 |